14 February 2009

Mousse de Chocolate: My Recipe

Hi everyone.
Happy Valentine´s Day to all!
Today, I´m posting my Chocolate Mousse recipe:


~ 6 Eggs
~ 200 gr Black chocolate bar
~ 1/2 Cup of Milk
~ 12 Tablespoons of white sugar


1. Melt the chocolate in the milk using the microwaves (3/5 minutes) and let it cool.
2. Separate egg´ whites and yolks. Mix yolks with the chocolate.
3. Whip egg whites, add sugar and keep beating until you get a consistent mousse.
4. Mix the chocolate with the white´s mousse. Serve cold.

Bom Apetite!


Reeni♥ said...

How delicious!! Happy Valentines Day!

Anonymous said...

hey I sent a meme your way. see you and happy tagging :)

Crissy said...

Happy VD! This one is so sweet. Every chocolate lover will like this simple recipe.

liza said...

mmmm, my kids will definitely love this. i'm keeping a copy of the recipe. :D

thanks for adding me here. have a great week ahead.

Anonymous said...

I like chocolate mousse! :)

Anonymous said...

sounds quite easy :)

Wine Blog said...

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Rachel said...

This looks lovely but how do you stop the egg yolk cooking in the hot melted chocolate?

Lynda said...

Chocolate Mousse is one of my all time favourite desserts, & yours looks really tasty !

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