Hi everyone. Happy Valentine´s Day to all! Today, I´m posting my Chocolate Mousse recipe:
~ 6 Eggs ~ 200 gr Black chocolate bar ~ 1/2 Cup of Milk ~ 12 Tablespoons of white sugar
1. Melt the chocolate in the milk using the microwaves (3/5 minutes) and let it cool. 2. Separate egg´ whites and yolks. Mix yolks with the chocolate. 3. Whip egg whites, add sugar and keep beating until you get a consistent mousse. 4. Mix the chocolate with the white´s mousse. Serve cold.