30 July 2010
Mixture of Eggs, Ham, Mushrooms & Parsley
Here´s one of my favorite scrambled eggs recipe:
~ Cut 4/5 fresh mushrooms in slices
~ Cut 50 gr ham in small pieces
~ Open 3 eggs to a bowl, add salt, chop fresh parsley and mix well
~ Put 1/2 tablespoon of olive oil (or 1/4 spoon margarine) in a frying pan.
~ Add mushrooms and let them fry for 2/3 minutes.
~ Add eggs and ham. Stir until done.
Great as comfort food or to use as sandwich filling.
Looks so yummy!!!
8/24/2010 11:50 am
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